It is H-O-T! After a less that stellar spring we are being 'rewarded' with temperatures in the thirties nearly everyday. It is wonderful, except in a city that is not accustomed to it, and very few people have a/c. Therefor it can be slightly difficult to cool off. Lucky for me I stumbled across this incredibly simple iced coffee recipe, that helps a little ;)
- 10-cup pot of coffee
- 1 can sweetened condensed milk
Brew coffee. In jug combine coffee with condensed milk. Place in refrigerator until chilled. Serve over ice.